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Date Night : Cooking With Wine

Indulge in Culinary Romance Featuring Seafood Risotto, Arugula Salad and Chocolate Port Wine Cake

  • 65 US dollars
  • Location 1

Service Description

Date: 2/13/2024 Time: 6:00pm -7:30pm pst Location: Online link will be sent 3 days before class Menu: Seafood Risotto or Mushroom Risotto Seared Ribeye (for non seafood lovers) Arugula & Hazelnut Salad w/ Champagne Vinaigrette Chocolate Port Wine Cake & Strawberries Join me, Chef Pyet and my partner Eric Hernandez, for a special Valentine's Day cooking class. This virtual class is perfect for cooks of all levels and will be held from 6pm-8pm pst on 2/13/2024. Our "Cooking With Wine" class for just $65 per person. Whether you're flying solo or coming as a couple, this fun and interactive class will teach you how to master the art of cooking with wine. Get ready for an interactive experience where you can interact with us during the demonstration. Recipes will be emailed to you 3 days prior to the class, so you can be sure to have all the ingredients ready. Don't miss out on this unique and fun culinary experience! The prices is $80 Per Person each person attending will need to sign up to secure their spot in the class.


Upcoming Sessions


Contact Details

  • West Los Angeles, Los Angeles, CA, USA

    Info@pyetsplate.com


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